Yesterday leftover.
With Pan Fry Panko Crumbed Soft Tofu.
And Herbal Cabbage Soup.
With Pan Fry Panko Crumbed Soft Tofu.
And Herbal Cabbage Soup.
The tofu had no taste on it. Next time I should put Salt and Pepper into the flour mixture.
And the herbal soup is made using Herbal Chicken Soup Spices.
No chicken stock/powder in it though. Got ginseng inside.
Boiled for almost 10 hours.
YUMMY~!
And the herbal soup is made using Herbal Chicken Soup Spices.
No chicken stock/powder in it though. Got ginseng inside.
Boiled for almost 10 hours.
YUMMY~!
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